Transformasi Digital UMKM Desa Karanggintung: Strategi Branding, Digital Marketing, dan Optimalisasi Google Maps

Authors

  • Inngamul Wafi Sekolah Tinggi Keguruan dan Ilmu Pendidikan Majenang
  • Siti Uswatun Hasanah Sekolah Tinggi Keguruan dan Ilmu Pendidikan Majenang
  • A. S. Hakim Siahaan Sekolah Tinggi Keguruan dan Ilmu Pendidikan Majenang
  • Khusnul Hotimah Sekolah Tinggi Keguruan dan Ilmu Pendidikan Majenang
  • Siti Nurulaeni Sekolah Tinggi Keguruan dan Ilmu Pendidikan Majenang

DOI:

https://doi.org/10.62951/svargapena.v3i3.226

Keywords:

Branding, Digital Transformation, Google Business Profile, MSMEs, TikTok Marketing

Abstract

This community service program aims to empower Micro, Small, and Medium Enterprises (MSMEs) in Karanggintung Village through a digital transformation strategy. The main problem faced by local MSMEs, such as traditional cassava chip (Kicimpring) producers, is limited market reach due to unstandardized packaging, lack of digital visibility, and minimal utilization of social media marketing. The method used in this service is participatory action learning through a 3-Pillar Strategy: physical identity engineering (branding and packaging), local digital visibility (Google Business Profile and Google Maps optimization), and digital virality (TikTok and CapCut video marketing). The results showed significant improvements in partner capabilities, including the creation of eco-friendly and airtight packaging complete with legal labelling (P-IRT and Halal), the registration of MSME physical locations on Google Maps with optimal Local Pack parameters, and the production of short promotional videos using CapCut for TikTok marketing. This transformation succeeded in building a digital growth flywheel that connects physical product experience with online searchability and viral marketing, expanding the market reach of Karanggintung MSMEs from local neighborhoods to potential national markets.

References

Alfajri, M., Fahmi, A., & Putra, A. (2026). Digitalisasi UMKM Desa Langkai: Strategi penguatan ekonomi lokal di era digital. Jurnal Abdimas UM Jambi, 3(1), 43–50. https://doi.org/10.53978/jaum.v3i1.657

Armadia, R., Rizan, N., Novita, Y., & Septari, A. I. (2026). Transformasi kewirausahaan berbasis digital melalui inovasi model bisnis UMKM kuliner tradisional di sentra Rendang Payakumbuh. Jurnal Pendidikan Sosial dan Humaniora, 5(1), 1205–1217.

Bator, R. J., Bryan, A. D., & Schultz, P. W. (2011). Who gives a hoot?: Intercept surveys of litterers and disposers. Environment and Behavior, 43(3), 295–315. https://doi.org/10.1177/0013916509356884

Hidayati, S. N. (2016). Pengaruh pendekatan keras dan lunak pemimpin organisasi terhadap kepuasan kerja dan potensi mogok kerja karyawan. Jurnal Maksipreneur: Manajemen, Koperasi, dan Entrepreneurship, 5(2), 57–66. https://doi.org/10.30588/SOSHUMDIK.v5i2.164

Kotler, P., & Keller, K. L. (2016). Marketing management (15th ed.). Pearson Education.

Pujiarto, B., Kom, S., Kom, M., Rusdjijati, R., & Permadi, J. (2026). Desa go digital: Panduan praktis digital branding & marketing untuk BUMDes, Karang Taruna, dan pelaku UMKM desa. PT. Nas Media Indonesia.

Risdwiyanto, A., & Kurniyati, Y. (2015). Strategi pemasaran perguruan tinggi swasta di Kabupaten Sleman Yogyakarta berbasis rangsangan pemasaran. Jurnal Maksipreneur: Manajemen, Koperasi, dan Entrepreneurship, 5(1), 1–23. https://doi.org/10.30588/SOSHUMDIK.v5i1.142

Tjiptono, F. (2019). Pemasaran jasa: Prinsip, penerapan, dan penelitian. Andi Offset.

Downloads

Published

2026-09-23

How to Cite

Inngamul Wafi, Siti Uswatun Hasanah, A. S. Hakim Siahaan, Khusnul Hotimah, & Siti Nurulaeni. (2026). Transformasi Digital UMKM Desa Karanggintung: Strategi Branding, Digital Marketing, dan Optimalisasi Google Maps. Svarga Pena : Jurnal Pengabdian Kepada Masyarakat, 3(3), 22–29. https://doi.org/10.62951/svargapena.v3i3.226